Due' Cucina Blog
Welcome to the Due' Cucina blog! Here we'll share with you restaurant news, recipes from home, and our story.
Lesson learned from MIT
My two weeks at MIT are over. The time flew by. We talked to people, presented our ideas and received positive feedback. Day byRead more.
Entrepreneurship: an emotional roller coaster!
The idea of an Italian casual chain based on pasta came to us almost four years ago in Sydney. Davide andRead more.
MIT’s first pasta startup
When it comes to startup ecosystem and resources for entrepreneurs, it’s really hard to beat MIT. And as a MBA student at the MITRead more.
The Italian way to a great dish
After having finish my PhD in January I took more flights than ever before in my life. Literally it wasRead more.
Developing an healthy pasta
Making the most out of the beautiful spring day here in Tuscany, I am still working on the development of our product toRead more.
Coming soon to Seattle!Read more.